"Julie's Pumpkin Banana Muffins or Bread"
1 1/2 cups sugar
3/4 cup butter, softened
1 cup canned pumpkin
2 medium ripe bananas, mashed
3 cups all-purpose flour
2 tea. baking soda
1 tea. salt
1/2 tea. baking powder
1 tea. pumpkin pie spice*
1 cup chopped nuts of your choice
1/2-1 cup chocolate chips
Heat oven to 350 degrees. Combine sugar, butter and eggs...mix in large mixing bowl. Beat until light and fluffy (1 or 2 min). Add in the pumpkin and bananas (1 or 2 more min). Add remaining ingredients.
Pour into greased muffin pan or spread into 2 greased 8x4-inch loaf pans. Muffins bake for 19 min. Bread, bake for 50-60 min.
*Substitute 1/2 tea. ground cinnamon, 1/4 tea. ground ginger, 1/8 tea. each ground nutmeg and ground cloves.
If you would like to add a yummy glaze just combine 2 cups powdered sugar, 3 TBS milk, 1 TBS melted butter, and 1 tea. vanilla. Blend until smooth and drizzle onto muffins/bread!
Eat with a good friend and a glass of milk!